Knives for hard, soft, and creamy cheeses in Japanese stainless steel, finely handmade with a stamina wood handle skilfully engraved back.
Maximum ergonomics and elegance for true Cheese lovers.
Unlike normal kitchen knives, these knives with special blades can effortlessly cut hard, soft and creamy cheeses in a clean and accurate way. The blade design is the result of years of experience. The handle is shaped to fit comfortably in your hand offering maximum control when cutting.
The elegant packaging of this cheese knife set is made of solid Ash.
The Charcoal gray color highlights the preciousness of this product.
UNIQUE AND EXCLUSIVE PRODUCT
It features unique and original details, such as the engraving and the steel insert on the back of the handle. Details that make the product even more exclusive and unique.
Set includes: Hard Cheese Knife, Soft Cheese Knife, Semi-hard Cheese Knife
Materials: 420 Japanese steel/ wood fully forged, skilfully honed by hand stamina dark wood handle skilfully engraved back
Design: Enrico Albertini
Packaging: Luxury solid wooden gift box 300 x 170 x 40 mm
About the brand
This is a talk of meetings and passions, travels, and discoveries. This voyage has involved artisans, designers, lumberjacks, chefs, and winemakers who have shared with us their dreams of creating objects for cooking and wine tasting based on Italian traditions and wine and food culture. These objectives are part of the regional traditions of our country. We have been able to create these collections today by bringing together two generations of participants in the little fishing village where we are based, on the shores of Lake Orta, since 1946.
Meaning "the art of wood,” the Legnoart name represents the highest standards of quality and craftsmanship. Founded in 1946, the award-winning Italian company focuses on spearheading the innovative design, attention to detail, and the use of environmentally friendly materials in the realm of kitchenware.